If you know me, you’ll know I love a bit (or a lot) of chocolate, and you may remember my recent review of Aduna’s Super-Cacao blend (find it here). I thought I’d let you guys know that Aduna have since interviewed me on their website, and the questions were really interesting and fun to answer! If you want to know more about who inspires me and where my love of food began, click on this link to read the full interview.
As well as the interview, my recipe for chocolate banana ice cream is now up on Aduna’s blog, which can be found here. I eat this so often that it would be terrible not to share it, and it’s so simple that it’s almost criminal to call it a recipe! But I love it nevertheless, and I hope you guys do too.
Chocolate hugs and kisses to you all, have a lovely weekend!